Print recipe cost
Dicken's Plum Pudding - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 tbsp. sugar 5/8 teaspoon
$1.44 per pound
$0.01
4 c. soft white bread cubes 1/3 cup
$2.49 per 22 ounces
$0.07
1 c. flour 1 tablespoon
$2.99 per 5 pounds
$0.02
1/4 c. packed brown sugar 1.2 teaspoons
$2.79 per 2 pounds
$0.02
1 teaspoon baking soda 0.1 teaspoon
$2.59 per 10 ounces
$0.00
1 teaspoon cinnamon 0.1 teaspoon
$2.99 per 4 ounces
$0.01
1/4 teaspoon salt 0.03 teaspoon
$2.91 per 16 ounces
$0.00
1/4 teaspoon nutmeg 0.03 teaspoon
n/a
 
3/4 c. orange juice 1 tablespoon
$4.79 per 59 fluid ounces
$0.05
1/2 c. butter, softened 2 3/8 teaspoons
$3.99 per 16 ounces
$0.10
1/3 c. brandy 1 5/8 teaspoons
$22.00 per liter
$0.17
3 tbsp. dark molasses 7/8 teaspoon
$4.69 per 12 fluid ounces
$0.06
2 Large eggs 0.2 eggs
$2.53 per 12 items
$0.04
3/4 c. raisins 1 tablespoon
$6.29 per 24 ounces
$0.11
1/2 c. currants 2 3/8 teaspoons
$3.04 per 10 ounces
$0.08
Hard sauce (below) 0.1 sauce
n/a
 
Total per Serving $0.74
Total Recipe $7.40
Email Recipe Cost