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Dick's Pasta With Chicken & Asparagus - Recipe Cost

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Salt & freshly grnd pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 skinless, boneless chicken breast, about 1 pound	1/8 chicken breast	$2.99 per pound	$0.06
1 pound fresh asparagus spears	2 oz	$3.99 per 8 ounces	$1.00
2 tbsp. butter	3/4 teaspoon	$3.99 per 16 ounces	$0.03
3/4 pound linguine or possibly fettuccine	1 1/2 oz	$1.25 per pound	$0.12
3 tbsp. finely minced shallots	1 1/8 teaspoons	$3.99 per pound	$0.03
1 c. heavy cream	2 tablespoons	$3.89 per pint	$0.24
1 dry warm red pepper	1/8 pepper	$3.29 per pound	$0.11
1/8 teaspoon freshly grated nutmeg	0.02 teaspoon	n/a
1/4 pound Gorgonzola cheese	1/2 oz	$5.49 per 4 ounces	$0.69
2 tbsp. minced fresh tarragon or possibly 1/2 teaspoon dry	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1/2 c. freshly grated Parmesan cheese	1 tablespoon	$5.49 per 6 ounces	$0.20
Total per Serving			$2.49
Total Recipe			$19.94