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Dick's Pan Fried Fish - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2-3/4 pound fish fillets (grouper, yellowtail, snapper, or possibly dolphin etc.)	2 1/2 oz	n/a
1/8 pound butter	1/2 oz	$3.99 per 16 ounces	$0.12
2 tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1 teaspoon garlic pwdr	1/4 teaspoon	$2.99 per 3 ounces	$0.02
1 teaspoon dill weed pwdr	1/4 teaspoon	$1.69 per 1 1/4 ounces	$0.03
1 teaspoon grnd dry lemon peel	1/4 teaspoon	n/a
Total per Serving			$0.24
Total Recipe			$0.95