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Diana Kennedy's Salsa De Tomateverde Cruda - Recipe Cost

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 x Chiles serranos, or possibly to taste	2 chiles serranos	$1.99 per pound	$0.05
1/4 sm Onion	1/4 onion	$0.79 per pound	$0.03
1 sm Garlic clove, peeled	1 garlic cloves	$4.00 per pound	$0.03
2 lrg Sprigs cilantro	2 tbsp	$1.09 per cup	$0.14
1/4 tsp Salt	1/4 tsp	$2.91 per 16 ounces	$0.01
1/2 lb Tomatillos, husks removed	1/2 lb	$1.99 per pound	$0.99
1/3 c. Water	1/3 cup	n/a
Total Recipe			$1.25