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Ingredients Per Recipe Qty Common Price Price per Recipe
4 teaspoon butter 4 tsp
$3.99 per 16 ounces
$0.17
3 tbsp. flour 3 tbsp
$2.99 per 5 pounds
$0.03
3/4 teaspoon salt (I used none) 3/4 tsp
$2.91 per 16 ounces
$0.03
1/8 teaspoon pepper 1/8 tsp
$7.99 per 16 ounces
$0.00
1 1/2 c. vegetable stock and pulp 1 1/2 cup
$3.69 per 32 ounces
$1.43
1 1/2 c. skim lowfat milk - or possibly exchange 1 1/2 cup
$3.69 per 1/2 gallons
$0.69
Total Recipe $2.36
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