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Diabetic Carrot Cake - Recipe Cost

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1 can (8-ounce) unsweetened pineapple
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/4 c. Brown sugar (yes we can have this we just need to account for it & Nutrisweet doesn't cook very well) 1 teaspoon
$2.79 per 2 pounds
$0.01
1 x Egg 0.08 egg
$2.53 per 12 items
$0.02
1/4 c. Plain non fat yogurt 1 teaspoon
$2.50 per 32 ounces
$0.01
2 tsp Vanilla 1/6 teaspoon
$8.00 per 8 fluid ounces
$0.03
1 1/3 c. All purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.02
1/2 tsp Baking soda 0.04 teaspoon
$2.59 per 10 ounces
$0.00
1 tsp Baking pwdr 0.08 teaspoon
$2.59 per 10 ounces
$0.00
1/4 tsp Salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1 1/2 tsp Cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1/8 tsp Nutmeg 0.01 teaspoon
n/a
 
1 1/2 c. Grated carrots 2 tablespoons
$1.49 per pound
$0.05
2 tsp Margarine softened 1/6 teaspoon
$5.89 per 45 ounces
$0.00
1/4 c. Powdered sugar 1 teaspoon
$2.59 per 2 pounds
$0.01
1 tsp Grated orange peel 0.08 teaspoon
$3.00 per pound
$0.00
1 tsp Orange juice concentrate 0.08 teaspoon
$1.50 per 12 fluid ounces
$0.00
Total per Serving $0.17
Total Recipe $2.05
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