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Diabetic Bars - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 c. water	2 tablespoons	n/a
1 c. dates	2 tablespoons	$2.30 per 8 ounces	$0.40
1/2 c. raisins	1 tablespoon	$6.29 per 24 ounces	$0.13
1/2 c. prunes	1 tablespoon	n/a
1 stick of butter	1/6 stick	$3.99 per 16 ounces	$0.17
2 Large eggs, beaten	1/3 eggs	$2.53 per 12 items	$0.07
Total per Serving			$0.76
Total Recipe			$4.58