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Рецепт Di Salvo sauce for pasta - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1/4 cup parm cheese
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 4 		tomatoes
412.77g 		clove
0.13g 		onion
69.51g 		seasoning
14.79g 		sugar
4.72g 		baking soda
1.15g 		Всего в порции Всего в рецепте
Protein (g) 3.63 0.01 0.56 2.23 0.0 0.0 6.43 25.72
Total Fat (g) 0.83 0.03 0.06 3.92 0.0 0.0 4.83 19.32
Carbohydrates (g) 16.18 0.08 5.25 0.0 4.72 0.0 26.23 104.92
Ash (g) 2.06 0.01 0.24 0.33 0.0 0.42 3.07 12.28
Calories (kcal) 74.298 0.404 22.243 44.954 18.286 0.0 160.185 640.74
Starch (g) 0.0 н/д 0.0 н/д н/д н/д 0.0 0.0
Sucrose (g) 0.0 0.0 0.5 н/д н/д н/д 0.5 2.0
Glucose (dextrose) (g) 5.16 0.0 1.57 н/д н/д н/д 6.73 26.92
Fructose (g) 5.65 0.0 1.4 н/д н/д н/д 7.06 28.24
Lactose (g) 0.0 0.0 0.01 н/д н/д н/д 0.01 0.04
Maltose (g) 0.0 0.0 0.0 н/д н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 390.06 0.01 63.42 8.31 0.0 0.0 461.81 1847.24
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 10.86 0.0 3.49 0.0 4.72 0.0 19.07 76.28
Galactose (g) 0.0 0.0 0.0 н/д н/д н/д 0.0 0.0
Dietary Fiber (g) 5.0 0.0 0.6 0.0 0.0 0.0 5.6 22.4
Calcium (mg) 41.277 0.808 13.902 1.331 0.047 0.0 57.364 229.456
Iron (mg) 1.11 0.01 0.18 0.16 0.0 0.0 1.47 5.88
Magnesium (mg) 45.404 0.33 6.256 2.07 0.0 0.0 54.061 216.244
Phosphorus (mg) 99.064 0.131 18.768 19.963 0.0 0.0 137.926 551.704
Potassium (mg) 978.258 1.378 82.717 36.673 0.095 0.0 1099.119 4396.476
Sodium (mg) 20.638 0.304 5.561 94.049 0.0 314.64 435.191 1740.764
Zinc (mg) 0.7 0.0 0.09 0.32 0.0 0.0 1.11 4.44
Copper (mg) 0.248 0.0 0.042 0.01 0.0 0.0 0.3 1.2
Manganese (mg) 0.454 0.038 0.056 0.001 0.0 0.0 0.549 2.196
Selenium (mcg) 0.0 0.0 0.3 0.0 0.0 0.0 0.4 1.6
Vitamin A, IU (IU) 3438.348 0.663 0.695 11.091 0.0 0.0 3450.797 13803.188
Retinol (mcg) 0.0 0.0 н/д 1.627 0.0 0.0 1.627 6.508
Vitamin A, RAE (mcg_RAE) 173.362 0.034 0.0 1.922 0.0 0.0 175.318 701.272
Beta Carotene (mcg) 1853.323 0.105 0.695 1.627 0.0 0.0 1855.75 7423.0
Vitamin E (mg) 2.23 0.01 0.01 0.03 0.0 0.0 2.28 9.12
Vitamin D (IU) н/д н/д н/д 7.69 н/д н/д 7.69 30.76
Lycopene (mcg) 10620.492 0.0 0.0 1.627 0.0 0.0 10622.119 42488.476
Lutein + zeaxanthin (mcg) 507.703 0.0 4.171 0.0 0.0 0.0 511.874 2047.496
Tocopherol, beta (mg) 0.04 н/д 0.0 0.0 н/д н/д 0.04 0.16
Tocopherol, gamma (mg) 0.5 н/д 0.0 0.01 н/д н/д 0.5 2.0
Tocopherol, delta (mg) 0.0 н/д 0.0 0.0 н/д н/д 0.0 0.0
Vitamin C (mg) 52.4 0.1 3.3 0.1 0.0 0.0 56.0 224.0
Thiamin (mg) 0.165 0.0 0.028 0.041 0.0 0.0 0.234 0.936
Riboflavin (mg) 0.083 0.0 0.014 0.018 0.001 0.0 0.115 0.46
Niacin (mg) 2.435 0.002 0.09 0.695 0.0 0.0 3.223 12.892
Pantothenic acid (mg) 0.371 н/д 0.07 0.099 0.0 0.0 0.54 2.16
Vitamin B-6 (mg) 0.33 0.001 0.09 0.046 0.0 0.0 0.467 1.868
Folate (mcg) 61.915 0.116 15.987 0.148 0.0 0.0 78.166 312.664
Vitamin B-12 (mcg) 0.0 0.0 н/д 0.13 0.0 0.0 0.13 0.52
Choline (mg) 27.7 0.0 3.8 7.8 0.0 0.0 39.4 157.6
Folic acid (mcg) 0.0 0.0 н/д 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.041 н/д 0.007 0.016 н/д н/д 0.064 0.256
Threonine (g) 0.124 н/д 0.014 0.089 н/д н/д 0.226 0.904
Isoleucine (g) 0.083 н/д 0.007 0.093 н/д н/д 0.183 0.732
Leucine (g) 0.124 н/д 0.021 0.16 н/д н/д 0.304 1.216
Lysine (g) 0.124 н/д 0.021 0.176 н/д н/д 0.321 1.284
Methionine (g) 0.041 н/д 0.007 0.046 н/д н/д 0.094 0.376
Cystine (g) 0.041 н/д 0.007 0.024 н/д н/д 0.072 0.288
Phenylalanine (g) 0.289 н/д 0.014 0.08 н/д н/д 0.383 1.532
Tyrosine (g) 0.041 н/д 0.007 0.061 н/д н/д 0.109 0.436
Valine (g) 0.083 н/д 0.014 0.104 н/д н/д 0.2 0.8
Arginine (g) 0.083 н/д 0.076 0.132 н/д н/д 0.291 1.164
Histidine (g) 0.041 н/д 0.007 0.081 н/д н/д 0.13 0.52
Alanine (g) 0.124 н/д 0.014 0.133 н/д н/д 0.271 1.084
Aspartic acid (g) 0.578 н/д 0.049 0.194 н/д н/д 0.82 3.28
Glutamic acid (g) 1.775 н/д 0.125 0.327 н/д н/д 2.227 8.908
Glycine (g) 0.083 н/д 0.014 0.138 н/д н/д 0.234 0.936
Proline (g) 0.083 н/д 0.014 0.102 н/д н/д 0.198 0.792
Serine (g) 0.124 н/д 0.014 0.084 н/д н/д 0.222 0.888
Cholesterol (mg) 0.0 0.0 0.0 10.647 0.0 0.0 10.647 42.588
Trans Fat (g) н/д н/д н/д 0.031 н/д н/д 0.031 0.124
Saturated Fat (g) 0.124 0.007 н/д 1.301 0.0 0.0 1.432 5.728
Phytosterols (mg) 28.894 0.32 н/д н/д н/д н/д 29.214 116.856
Monounsaturated Fat (g) 0.124 0.002 н/д 1.746 0.0 0.0 1.872 7.488
Polyunsaturated (g) 0.33 0.009 н/д 0.526 0.0 0.0 0.866 3.464