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Рецепт Deviled Meatballs

by CookEatShare Cookbook

Ингредиенты

3 (3 ounce.) cans deviled ham 1/2 pound lean grnd beef 3/4 c. dry bread crumbs 2 Large eggs 2 tbsp. finely minced onions

1/2 teaspoon salt 1/3 c. brown sugar 1 tbsp. cornstarch 1/3 c. vinegar 1 c. pineapple juice

Инструкции

1. Heat oven to 350 degrees. Mix first 6 ingredients thoroughly. Shape into balls and place side by side in 9 x 13 inch pan. Bake 40 min.
2. Combine 1/3 c. brown sugar, 1 Tbsp. cornstarch in saucepan. Add in 1 c. pineapple juice and 1/3 c. vinegar. Cook, stirring constantly, till thickened. Pour into chafing dish. Add in cooked meatballs. Keep hot. Serve with toothpicks. Can be made ahead and all heated together before putting in chafing dish.

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