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Рецепт Deviled Ham Dip

by CookEatShare Cookbook

Ингредиенты

1/2 teaspoon Worcestershire sauce 1 tbsp. chopped onion 1/3 c. mayonnaise 1/3 c. prepared mustard 1 teaspoon lemon juice

1/2 teaspoon salt 1/2 c. finely diced celery 6 hard-cooked Large eggs, minced fine 1 (4 1/2 ounce.) can deviled ham

Инструкции

1. Blend Worcestershire sauce, prepared mustard and onion with mayonnaise. Stir in lemon juice and salt. Combine diced celery, minced hard-cooked Large eggs and deviled ham. Add in mayonnaise mix and mix thoroughly. Yields: about 1 1/2 c. dip.

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