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Рецепт Deviled English Peas

by CookEatShare Cookbook

Ингредиенты

1 (16 ounce.) can English peas, liquid removed 4 hard cooked Large eggs, 1/2 c. minced pimiento

1 c. grated cheese 1 c. cream of mushroom soup, undiluted 1 (#2) can fried onion rings

Инструкции

1. Layer peas, egg slices, pimiento and cheese in casserole. Spread half of soup. Repeat layers. Bake at 350 degrees for 15 min. Garnish with onion rings. Heat. Good and pretty too.

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