Рецепт Deviled eggs with duck skin "cracklins"
Ингредиенты
- 2 duck breast lobes, skins only (use meat for another dish)
- 1 dozen eggs
- 2 Tablespoons mayonnaise
- 2 teaspoons Dijon mustard
- 1/8 teaspoon salt
- 1/8 teaspoon freshly ground pepper
- green onions, chopped (for garnish)
View Full Recipe at In Erika's kitchen
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 583g | |
Calories 973 | |
Calories from Fat 682 | 70% |
Total Fat 76.26g | 95% |
Saturated Fat 19.63g | 79% |
Trans Fat 0.0g | |
Cholesterol 2233mg | 744% |
Sodium 1292mg | 54% |
Potassium 769mg | 22% |
Total Carbs 5.91g | 2% |
Dietary Fiber 0.8g | 3% |
Sugars 4.58g | 3% |
Protein 67.15g | 107% |