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Рецепт Denny's Moons Over My Hammy
by Global Cookbook

Denny's Moons Over My Hammy
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Ингредиенты

  • Butter softened
  • 2 x Large eggs beaten Salt to taste
  • 2 ounce deli-style ham
  • 2 slc sourdough bread
  • 1 slc processed American cheese - (to 2)
  • 1 slc processed Swiss cheese - (to 2) Hash-brown potatoes or possibly French fries

Инструкции

  1. Put two medium skillets over medium heat. In one add in butter and scramble the Large eggs. Salt to taste. In the other brown the ham without separating the slices. When ham is brown a bit on both sides remove.
  2. Butter one side of bread and put in pan butter-side down to grill. Immediately put Swiss cheese on unbuttered side of grilling bread. Place heated ham on cheese. Scoop Large eggs out of skillet with spatula and put on ham. Place the American cheese on top of Large eggs. Top off with remaining sourdough bread unbuttered-side to cheese.
  3. Bread touching grill should be golden. Flip over and grill other side for 2 mintues or possibly till brown. Cut diagonally in middle and serve.
  4. This recipe yields 1 serving.