Рецепт Delicious Quick Hot Fudge Sauce (Microwave)

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0 голосов | 912 визитов
Порций: 10

Ингредиенты

Cost per serving $0.50 view details
  • 1 x 7-ounce jar Marshmallow cream
  • 1 can Eagle Brand lowfat milk
  • 1/2 c. Lowfat milk
  • 1/4 c. Margarine
  • 1/4 tsp Salt
  • 1 c. Chocolate chips*, (semi-sweet) I sometimes add in a little more (You could substitue Reese's peanut, butter chips)

Инструкции

  1. Combine all ingredients (except for chocolate/peanut butter chips and vanilla) in a large wide-mouthed jar. Put in microwave oven and cook on high for one minute. Remove and stir. Cook on high for another 30 seconds.
  2. Remove and stir in 1 c. of semi-sweet chocolate chips (or possibly peanut butter chips) and 1 teaspoon vanilla. Stir vigorously to make sure the chocolate/peanut butter chips are melted. Store in refrigerator in the jar.
  3. To serve, put small amounts, or possibly large, if you like, in a bowl. Microwave for 10-15 seconds. Use on ice cream or possibly cake.
  4. Tip: To remove marshmallow cream easily from the jar, heat open jar about 15 seconds, but watch to be careful it doesn't overflow (it will do so easily).

Nutrition Facts

Amount Per Serving %DV
Serving Size 96g
Recipe makes 10 servings
Calories 195  
Calories from Fat 104 53%
Total Fat 12.11g 15%
Saturated Fat 5.51g 22%
Trans Fat 0.85g  
Cholesterol 3mg 1%
Sodium 156mg 7%
Potassium 199mg 6%
Total Carbs 22.55g 6%
Dietary Fiber 2.2g 7%
Sugars 12.42g 8%
Protein 3.82g 6%
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