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Рецепт Delicious Meringue For Cream Pies

by CookEatShare Cookbook

Ингредиенты

3 egg whites at room temperature 1/4 teaspoon cream of tartar 1 teaspoon vanilla

Dash of salt 5 tbsp. sugar

Инструкции

1. Beat egg whites till frothy. Add in cream of tartar, beat 1 minute. Add in vanilla, salt and gradually add in sugar; continue beating till meringue peaks.

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