Рецепт Delicious Chocolate Popcorn
Ингредиенты
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Инструкции
- Place popcorn on a lightly greased 15- by 10-inch jellyroll pan; set aside.
- Bring sugar, syrup, and butter to a boil in a saucepan over medium heat, stirring constantly. Remove from heat; add in chocolate morsels and vanilla, stirring till melted.
- Drizzle chocolate mix over popcorn, stirring to coat. Bake at 250 degrees for 1 hour, stirring occasionally. Transfer popcorn to a wax paper-lined pan to cold, stirring occasionally.
- This recipe yields 14 c..
- Yield: 14 c.