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Deer Swiss Steak - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 (#303) can sliced stewed tomatoes

Roux (2 tbsp. flour dissolved in 2 tbsp. melted butter)

Salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 pound deer round or possibly chuck steak	1/4 lb	n/a
1/2 c. flour (seasoned with 1/2 teaspoon salt and pepper)	1 tablespoon	$2.99 per 5 pounds	$0.01
1/4 c. vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 med. onion (minced)	1/8 onion	$0.79 per pound	$0.02
2 carrots (fine minced or possibly grated)	1/4 carrots	$1.49 per pound	$0.05
1 tbsp. Worcestershire sauce	3/8 teaspoon	$5.29 per 10 fluid ounces	$0.03
Total per Serving			$0.13
Total Recipe			$1.06