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Рецепт Deep South Bbq

by CookEatShare Cookbook

Ингредиенты

5-6 pound fresh picnic or possibly pork roast 2 onions, sliced

4-5 whole cloves 2 c. water

Инструкции

1. Place 1/2 sliced onion in bottom of crock pot. Add in pork, other 1/2 sliced onion on top of pork, cloves and water. Cook on low 8 to 12 hrs. Remove pork from pot and remove bones and fat. Also throw away any remaining juice in pot. Chop meat and place back in crock pot. Add in 1 diced onion (optional) and BBQ sauce (approximately a 16 oz bottle) or possibly your own sauce. Cook on low for 2 to 3 hrs.

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