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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
4 x perilla leaves (shiso or possibly oba) Oil for deep frying
2 x egg yolks
Ingredients Per Serving Qty Common Price Price per Serving
2 x burdock roots (gobo) 1/2 burdock roots
n/a
 
1/3 lb boneless chicken breast Japanese rice wine (sake) Salt as needed 1 1/3 oz
$3.49 per pound
$0.29
3 Tbsp. chilled water 2 1/4 teaspoons
n/a
 
1 Tbsp. Japanese mustard 3/4 teaspoon
$2.69 per 8 ounces
$0.04
4 Tbsp. flour 1 tablespoon
$2.99 per 5 pounds
$0.01
Total per Serving $0.35
Total Recipe $1.38
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