Рецепт Deep Fried Potato Balls Northeast China Style
Ингредиенты
|
|
Инструкции
- 1.Wash and boil the potatoes, then peel and mash them. Mix well with the flour, five-spice power, salt, MSG, scallions and ginger. Form into small balls.
- 2.Heat the oil in wok to moderately warm, 230F(110C). Add in the potatoes balls a few at a time and deep-frying till brown. Remove, drain and sprinkle with spiced pepper-salt.