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Deep Fried Marinated Chicken - Recipe Cost

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1 x juice of a lemon

1/2 Tbsp. roasted garlic puree

2 Tbsp. canned chipotle juice

3 dsh Tabasco

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x 3 pound chicken cut up in pcs vegetable oil for frying For the Marinade	3/4 lb	$0.98 per pound	$0.73
1 x onion, minced	1/4 onion	$0.79 per pound	$0.05
1 x bay leaf	1/4 bay leaf	$3.59 per 2 ounces	$0.06
1 x stalks young celery, minced	1/4 stalk	$1.99 per pound	$0.04
2 clv garlic, crushed	1/2 garlic garlic	$4.00 per pound	$0.01
1 Tbsp. parsley, minced	3/4 teaspoon	$1.09 per cup	$0.02
1 tsp dry oregano	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
4 Tbsp. white wine For the Batter	1 tablespoon	$0.35 per fluid ounce	$0.17
3 ounce flour	3/4 oz	$2.99 per 5 pounds	$0.03
1 pch salt	1/4 pinch	$2.91 per 16 ounces	$0.00
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 x Large eggs	1/2 eggs	$2.53 per 12 items	$0.11
150 ml beer For the Dipping Sauce	2 tablespoons	$0.10 per fluid ounce	$0.13
1 c. buttermilk	1/4 cup	$3.09 per quart	$0.19
1/3 c. lowfat sour cream	1 tablespoon	$2.65 per 16 ounces	$0.11
2 Tbsp. honey	1 1/2 teaspoons	$4.69 per 12 ounces	$0.14
3 Tbsp. finely chopped chives	2 1/4 teaspoons	$2.59 per 2/3 ounces	$0.62
1 Tbsp. lime juice	3/4 teaspoon	$1.49 per 15 fluid ounces	$0.01
1 pch salt	1/4 pinch	$2.91 per 16 ounces	$0.00
Total per Serving			$2.58
Total Recipe			$10.33