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Deep-Dish Turkey Pot Pie - Recipe Cost

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2 cups (cubed 1-inch), cooked chicken or turkey

1 (16 oz) pkg frozen vegetable combination (broccoli, cauliflower, carrots)

Ingredients	Per Serving Qty	Common Price	Price per Serving
CRUST:	1/6 crust	$4.39 per 16 ounces	$0.03
2 cups all-purpose flour	1/3 cup	$2.99 per 5 pounds	$0.05
1/4 tsp salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
2/3 cup cold butter, cut into chunks	1 tablespoon	$3.99 per 16 ounces	$0.22
4-6 tbsp cold water	2 1/2 teaspoons	n/a
FILLING:	1/6 filling	n/a
1/4 cup milk	2 teaspoons	$3.49 per gallon	$0.01
1 (10.5 oz) can condensed cream of chicken soup	1 3/4 fl oz	$1.70 per 10 3/4 ounces	$0.28
1 (4 oz) pkg shredded Cheddar cheese	2/3 oz	$6.99 per 32 ounces	$0.15
1-1/2 tsp fresh thyme leaves or 1/2 tsp dried thyme leaves	1/4 teaspoon	$1.99 per cup	$0.01
1 egg, slightly beaten	1/6 egg	$2.53 per 12 items	$0.04
1 tsp water	1/6 teaspoon	n/a
Total per Serving			$0.79
Total Recipe			$4.76