Рецепт {Daring Bakers/Baking} Chocolate Pavlovas with Chocolate Mascarpone Mousse & Preserved Stone Fruit - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

Chocolate Pavlovas with Chocolate Mascarpone Mousse, Brandied Cherries and Peaches

Recipe Source: Chocolate Epiphany by Francois Payard

Chocolate Meringue {for the chocolate Pavlova}

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Кол-во на порцию Кол-во порций в рецепте: 1	egg whites 99.0g	sugar 125.0g	confectioner 30.0g	cocoa 78.86g	cream 60.0g	gelatin 5.0g	milk 30.0g	Всего в порции	Всего в рецепте
Protein (g)	10.79	0.0	0.0	5.26	1.62	0.06	0.97	18.7	18.7
Total Fat (g)	0.17	0.0	0.03	3.15	11.59	0.0	0.98	15.91	15.91
Carbohydrates (g)	0.72	124.98	29.88	66.03	2.2	0.71	1.36	225.87	225.87
Ash (g)	0.62	0.0	0.0	3.23	0.35	н/д	0.21	4.41	4.41
Calories (kcal)	47.52	483.75	116.7	313.863	117.0	3.1	18.0	1099.933	1099.933
Starch (g)	н/д	н/д	0.51	н/д	н/д	н/д	н/д	0.51	0.51
Sucrose (g)	0.07	н/д	н/д	н/д	н/д	н/д	0.0	0.07	0.07
Glucose (dextrose) (g)	0.34	н/д	н/д	н/д	н/д	н/д	0.0	0.34	0.34
Fructose (g)	0.07	н/д	н/д	н/д	н/д	н/д	0.0	0.07	0.07
Lactose (g)	0.07	н/д	н/д	н/д	н/д	н/д	1.58	1.65	1.65
Maltose (g)	0.07	н/д	н/д	н/д	н/д	н/д	0.0	0.07	0.07
Alcohol (g)	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Water (g)	86.69	0.04	0.09	1.18	44.25	4.22	26.5	162.97	162.97
Caffeine (mg)	0.0	0.0	0.0	14.195	0.0	0.0	0.0	14.195	14.195
Theobromine (mg)	0.0	0.0	0.0	254.718	0.0	0.0	0.0	254.718	254.718
Sugars (g)	0.7	124.89	29.37	51.69	0.08	0.67	1.58	208.99	208.99
Galactose (g)	0.07	н/д	н/д	н/д	н/д	н/д	0.0	0.07	0.07
Dietary Fiber (g)	0.0	0.0	0.0	2.9	0.0	0.0	0.0	2.9	2.9
Calcium (mg)	6.93	1.25	0.3	104.884	57.6	0.15	33.9	205.014	205.014
Iron (mg)	0.08	0.01	0.01	0.94	0.02	0.0	0.01	1.07	1.07
Magnesium (mg)	10.89	0.0	0.0	65.454	5.4	0.05	3.0	84.794	84.794
Phosphorus (mg)	14.85	0.0	0.0	248.409	48.0	1.1	27.3	339.659	339.659
Potassium (mg)	161.37	2.5	0.6	561.483	73.2	0.05	42.9	842.103	842.103
Sodium (mg)	164.34	0.0	0.3	397.454	24.0	3.75	12.0	601.844	601.844
Zinc (mg)	0.03	0.0	0.0	1.15	0.16	0.0	0.12	1.46	1.46
Copper (mg)	0.02	0.0	0.0	0.229	0.006	0.001	0.003	0.258	0.258
Manganese (mg)	0.01	0.0	0.0	0.213	0.0	н/д	0.0	0.223	0.223
Selenium (mcg)	19.8	0.8	0.2	3.9	0.4	0.1	1.1	26.2	26.2
Vitamin A, IU (IU)	0.0	0.0	0.0	3.154	393.6	н/д	30.6	427.354	427.354
Retinol (mcg)	0.0	0.0	0.0	0.789	106.8	0.0	8.4	115.989	115.989
Vitamin A, RAE (mcg_RAE)	0.0	0.0	0.0	0.789	108.6	0.0	8.4	117.789	117.789
Beta Carotene (mcg)	0.0	0.0	0.0	0.0	22.2	0.0	1.5	23.7	23.7
Vitamin E (mg)	0.0	0.0	0.0	0.15	0.33	0.0	0.02	0.5	0.5
Vitamin D (IU)	0.0	н/д	0.0	н/д	н/д	н/д	12.0	12.0	12.0
Lycopene (mcg)	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	0.0	0.0	3.943	0.0	0.0	0.0	3.943	3.943
Tocopherol, beta (mg)	н/д	н/д	н/д	н/д	н/д	н/д	0.0	0.0	0.0
Tocopherol, gamma (mg)	н/д	н/д	н/д	н/д	н/д	н/д	0.0	0.0	0.0
Tocopherol, delta (mg)	н/д	н/д	н/д	н/д	н/д	н/д	0.0	0.0	0.0
Vitamin C (mg)	0.0	0.0	0.0	0.2	0.5	0.0	0.0	0.6	0.6
Thiamin (mg)	0.0	0.0	0.0	0.079	0.018	0.0	0.012	0.109	0.109
Riboflavin (mg)	0.436	0.025	0.006	0.45	0.09	0.001	0.054	1.061	1.061
Niacin (mg)	0.109	0.0	0.0	0.465	0.036	0.0	0.033	0.643	0.643
Pantothenic acid (mg)	0.188	0.0	0.0	0.702	0.168	н/д	0.108	1.166	1.166
Vitamin B-6 (mg)	0.01	0.0	0.0	0.087	0.018	0.0	0.012	0.127	0.127
Folate (mcg)	3.96	0.0	0.0	4.732	1.2	0.05	1.5	11.442	11.442
Vitamin B-12 (mcg)	0.09	0.0	0.0	0.28	0.13	0.0	0.13	0.63	0.63
Choline (mg)	1.1	0.0	0.0	26.1	10.1	0.0	4.3	41.6	41.6
Folic acid (mcg)	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0	0.0
Tryptophan (g)	0.129	н/д	н/д	н/д	0.024	н/д	0.024	0.177	0.177
Threonine (g)	0.446	н/д	н/д	н/д	0.072	н/д	0.042	0.56	0.56
Isoleucine (g)	0.653	н/д	н/д	н/д	0.096	н/д	0.051	0.8	0.8
Leucine (g)	1.01	н/д	н/д	н/д	0.156	н/д	0.081	1.247	1.247
Lysine (g)	0.802	н/д	н/д	н/д	0.126	н/д	0.042	0.97	0.97
Methionine (g)	0.396	н/д	н/д	н/д	0.042	н/д	0.024	0.462	0.462
Cystine (g)	0.287	н/д	н/д	н/д	0.018	н/д	0.006	0.311	0.311
Phenylalanine (g)	0.683	н/д	н/д	н/д	0.078	н/д	0.045	0.806	0.806
Tyrosine (g)	0.455	н/д	н/д	н/д	0.078	н/д	0.045	0.578	0.578
Valine (g)	0.802	н/д	н/д	н/д	0.108	н/д	0.057	0.967	0.967
Arginine (g)	0.644	н/д	н/д	н/д	0.06	н/д	0.024	0.728	0.728
Histidine (g)	0.287	н/д	н/д	н/д	0.042	н/д	0.024	0.353	0.353
Alanine (g)	0.693	н/д	н/д	н/д	0.054	н/д	0.03	0.777	0.777
Aspartic acid (g)	1.208	н/д	н/д	н/д	0.126	н/д	0.072	1.406	1.406
Glutamic acid (g)	1.535	н/д	н/д	н/д	0.342	н/д	0.195	2.072	2.072
Glycine (g)	0.406	н/д	н/д	н/д	0.036	н/д	0.024	0.466	0.466
Proline (g)	0.436	н/д	н/д	н/д	0.156	н/д	0.102	0.694	0.694
Serine (g)	0.792	н/д	н/д	н/д	0.09	н/д	0.033	0.915	0.915
Cholesterol (mg)	0.0	0.0	0.0	0.0	39.6	0.0	3.0	42.6	42.6
Trans Fat (g)	н/д	н/д	н/д	н/д	н/д	н/д	н/д	0.0	0.0
Saturated Fat (g)	0.0	0.0	0.006	1.877	7.212	0.0	0.561	9.656	9.656
Phytosterols (mg)	н/д	н/д	н/д	н/д	н/д	н/д	н/д	0.0	0.0
Monounsaturated Fat (g)	0.0	0.0	0.009	1.049	3.348	0.0	0.243	4.649	4.649
Polyunsaturated (g)	0.0	0.0	0.015	0.087	0.432	0.0	0.06	0.594	0.594

Рецепт {Daring Bakers/Baking} Chocolate Pavlovas with Chocolate Mascarpone Mousse &amp; Preserved Stone Fruit - Пищевая ценность

Рецепт {Daring Bakers/Baking} Chocolate Pavlovas with Chocolate Mascarpone Mousse & Preserved Stone Fruit - Пищевая ценность