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Рецепт Dandelion honey
by Judit Hogya Demcsak

Dandelion honey

Honey is a good, healthy and without chemistry. We do it every year!

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  Словакия Slovak
  Порций: 1

Ингредиенты

  • 250 dandelion flowers (collected on the road), 1.5 liters of water, 1 lemon and 1 kg granulated sugar.

Инструкции

  1. Flowers wash, put into a pot with water, add finely chopped whole lemon - no seeds! and cook briefly. Let stand overnight, then precede infusion, add sugar and cook stirring until the mass thickens. Thick honey then pour into jars and properly sealed. If honey candy, it's not a problem, just dip into the cup of warm water and sugar is dissolved.