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Dampfnudle (Yeast Dumplings) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
40 gm [fresh] yeast (1.4 ounce)
1 x To 2 Large eggs
Ingredients Per Serving Qty Common Price Price per Serving
500 gm Flour (4 1/2 c. less 1 Tbsp) 125 g
$2.99 per 5 pounds
$0.16
1/4 lt Lowfat milk (1 c. plus 1 Tbsp) 0.06 l
$3.99 per gallon
$0.07
1 dsh Salt 1/4 pinch
$2.91 per 16 ounces
$0.00
150 gm Butter Or possibly, better yet, clarified butter (2/3 c.) 37 1/2 g
$3.99 per 16 ounces
$0.33
Total per Serving $0.56
Total Recipe $2.24
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