Рецепт Dali Side "Egg" Dessert
Ингредиенты
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Инструкции
- Cut the crust off the cheese cake. Then use a dinner knife to sculpt each slice into an egg white shape. Top each egg white with an apricot yolk. garnish with parsley.
- When choosing the apricot halves, go through tin to find the smallest, most symmetrical halves.