Рецепт Dal Fry
Ингредиенты
- 1 cup red lentils
- 2 tablespoons, clarified butter (for vegan, substitute oil)
- 2 tablespoon vegetable oil
- 1 teaspoon mustard seeds (small black seeds)
- 1/4 cup garlic, minced
- 1 chili sliced
- 1 cup onion, finely chopped
- 1 teaspoon cumin seed
- 1 tomato, diced
- 1 teaspoon salt
- 1/4 teaspoon turmeric
- cilantro, finely chopped for garnish
View Full Recipe at Food Is My Love Lanugage
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 493g | |
Calories 1247 | |
Calories from Fat 471 | 38% |
Total Fat 53.41g | 67% |
Saturated Fat 17.08g | 68% |
Trans Fat 0.7g | |
Cholesterol 61mg | 20% |
Sodium 2576mg | 107% |
Potassium 2372mg | 68% |
Total Carbs 142.43g | 38% |
Dietary Fiber 62.9g | 210% |
Sugars 11.92g | 8% |
Protein 54.41g | 87% |