Это предварительный просмотр рецепта "Curry Leaves Potato Chips".

Рецепт Curry Leaves Potato Chips
by Navaneetham Krishnan

Curry Leaves Potato Chips

Crispy crunchy chips with the aroma of curry leaves.

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Подготовка: Малайзия Malaysian
Приготовление: Порций: 5 person

Хорошо сочетается: snacks, finger food

Ингредиенты

  • 3 potatoes - remove skin, sliced thinly and soaked in ice water for 10-15 minutes.
  • 1 tsp plain chili powder
  • 3-4 sprigs curry leaves
  • Salt for taste
  • Oil for frying

Инструкции

  1. Wipe/pat dry potatoes.
  2. Mix in chili powder and salt.
  3. Heat oil and fry in batches till crunchy and crispy.
  4. Remove and keep aside.
  5. In the same oil, fry curry leaves till crispy too.
  6. Scoop out and add over chips.
  7. Crush and toss the leaves with the chips.