| 3/4 cup minced shallots |
2 tablespoons |
$3.99 per pound
|
$0.21 |
| 3 tablespoons minced garlic |
1 5/6 teaspoons |
$4.00 per pound
|
$0.04 |
| 2 cups dry white wine |
1/3 cup |
$0.35 per fluid ounce
|
$1.12 |
| 3/4 cup heavy cream |
2 tablespoons |
$3.89 per pint
|
$0.29 |
| 2 tsp curry powder |
3/8 teaspoon |
$3.49 per 6 ounces
|
$0.02 |
| 48 mussels - cleaned and debearded |
9 5/8 mussels |
$4.67 per pound
|
$1.58 |
| 1/4 cup butter |
2 3/8 teaspoons |
$3.99 per 16 ounces
|
$0.10 |
| 1/4 cup minced parsley |
2 3/8 teaspoons |
$1.09 per cup
|
$0.05 |
| 1/4 cup chopped green onions |
2 3/8 teaspoons |
$1.09 per cup
|
$0.05 |
| Total per Serving |
$3.47 |
| Total Recipe |
$17.37 |
Suggestions?