CookEatShare также доступен на языке: English
Закрыть

Print recipe cost
Curried White Fish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
750 gm Mackeral steaks, or possibly similar hard fish
2 tsp Sqeezed garlic (ca. 4 knobs) Some fresh ginger, slivered [he didn't say how much :)
8 x -(up to)
10 x Curry leaves (not bay leaves)
Ingredients Per Serving Qty Common Price Price per Serving
2 c. Desiccated coconut 1/2 cup
$4.39 per 14 ounces
$1.31
2 1/2 c. Boiling water 1/2 cup
n/a
 
2 1/2 c. Boiling water 1/2 cup
n/a
 
2 tsp Lemon juice rubbed over the fish 1/2 teaspoon
$2.19 per 15 fluid ounces
$0.01
1 tsp Grnd tumeric 1/4 teaspoon
$6.99 per 16 ounces
$0.01
1 1/2 tsp Salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
2 sm Onions finely sliced into very thin wafers 1/2 onions
$0.79 per pound
$0.06
3 x Warm green chillies, seeded and sliced and halved [optional] 3/4 chillies
$1.99 per pound
$0.15
2 Tbsp. Ghee Extra lime or possibly lemon juice and salt if required for final seasoning 1 1/2 teaspoons
n/a
 
Total per Serving $1.55
Total Recipe $6.21
Email Recipe Cost