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Curried Pork Loin With Honeydew And Apricots And Sliced Pic - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 1/4 lb thick-sliced boneless pork loin salt and freshly grnd black pepper
1 x extra-large garlic clove diced
Ingredients Per Serving Qty Common Price Price per Serving
1 Tbsp. unsalted butter or possibly equivalent 1/2 teaspoon
$3.99 per 16 ounces
$0.02
1/2 lrg onion minced 0.08 onion
$0.79 per pound
$0.02
2 tsp curry pwdr or possibly to taste 1/3 teaspoon
$3.49 per 6 ounces
$0.01
2 tsp brown sugar 1/3 teaspoon
$2.79 per 2 pounds
$0.00
1/2 c. white wine 1 tablespoon
$0.35 per fluid ounce
$0.23
1 Tbsp. wine vinegar 1/2 teaspoon
$3.39 per 12 fluid ounces
$0.02
2 Tbsp. tomato paste 1 teaspoon
$1.29 per 6 ounces
$0.04
1/2 c. nonfat chicken broth plus more as needed 1 tablespoon
$0.99 per 14 1/2 ounces
$0.05
1 x bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.04
1/4 c. minced dry apricot halves may be doubled 2 teaspoons
$9.33 per 20 ounces
$0.11
2 tsp minced pickled ginger 1/3 teaspoon
$2.99 per pound
$0.00
4 1/2 c. warm cooked rice 3/4 cup
$5.00 per 10 pounds
$0.13
8 ounce plain lowfat yogurt liquid removed melon juice reserve 1 1/3 oz
$2.50 per 32 ounces
$0.10
1 Tbsp. minced fresh cilantro or possibly parsley 1/2 teaspoon
$1.09 per cup
$0.01
Total per Serving $0.80
Total Recipe $4.83
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