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Ingredients Per Serving Qty Common Price Price per Serving
1 c. orange marmalade 1 tablespoon
$4.89 per 18 ounces
$0.26
1 c. Dijon mustard 1 tablespoon
$2.69 per 8 ounces
$0.25
1/4 c. honey 1 teaspoon
$4.69 per 12 ounces
$0.10
1 tbsp. curry pwdr 1/4 teaspoon
$3.49 per 6 ounces
$0.01
1 tbsp. fresh lemon juice 1/4 teaspoon
$2.19 per 15 fluid ounces
$0.01
2 (3 1/2 lb.) frying chickens, quartered and skin removed 9 1/3 oz
$0.98 per pound
$0.57
1/2 teaspoon salt 0.04 teaspoon
$2.91 per 16 ounces
$0.00
Total per Serving $1.19
Total Recipe $14.27
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