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Curried Harvest Fruit - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (12 ounce.) pkg. mixed dry fruits	3 oz	$0.16 per ounce	$0.48
1 (13 1/4 ounce.) can pineapple chunks	3 1/3 fl oz	$2.59 per 20 ounces	$0.48
1 (21 ounce.) can cherry pie filling	5 1/4 fl oz	$4.51 per 21 ounces	$1.08
1/2 c. dry sherry	2 tablespoons	$22.00 per liter	$0.65
1/4 c. water	1 tablespoon	n/a
1 to 2 teaspoon curry pwdr	3/8 teaspoon	$3.49 per 6 ounces	$0.02
Total per Serving			$2.70
Total Recipe			$10.82