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Cured Arctic Char Salad With Balsamic Syrup - Recipe Cost

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1/3 c. champagne vinegar salt, to taste pepper, to taste Salad

4 x 4 ounce arctic char, fillets, cleaned, and, skinned

Ingredients	Per Serving Qty	Common Price	Price per Serving
c. balsamic vinegar Dijon Dressing	1/4 cup	$6.59 per 17 fluid ounces	$0.78
1 Tbsp. Dijon mustard	3/4 teaspoon	$2.69 per 8 ounces	$0.04
2/3 c. grape seed oil	2 tablespoons	$2.49 per pound	$0.14
1 bn arugula	1/4 bunch	$2.92 per ounce	$0.05
1 head fennel, shaved, thin	1/4 head	$2.10 per pound	$0.27
1 c. red and yellow tomato, cut into wedges	1/4 cup	$2.99 per pound	$0.23
1 x English cucumber, peeled, and, seeded, cut in sticks	1/4 cucumber	$1.69 per pound	$0.19
4 x red radish, thinly, sliced	1 radish	$1.49 per cup	$0.06
1 x lime, juiced chervil, to garnish	1/4 lime	$0.20 per item	$0.05
Total per Serving			$1.80
Total Recipe			$7.22