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North american, Vegetables Рецепты
Все рецепты » North american » Vegetables
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Tex-Mex Vegetable Beef SoupTex-Mex Vegetable Beef Soup is an easy and hearty stovetop recipe for a flavorful and spicy soup. Made with beef chuck roast, corn, zucchini,… |
RecipeKing
янв. 2015 Средний |
1 голос
3351 визит
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Asparagus with Lemon SauceThis fulfilled my need to go beyond that same old, same old steamed asparagus. The lip-smacking sauce is just lemony-perfect. Inspired by… |
Salad Foodie
апр. 2016 Профессионал |
1 голос
3744 визита
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Southwest Caesar SaladAvocados, bacon, black beans, corn and tomatoes are plattered on a bed of romaine ready for a splash of Caesar-type dressing. Change out the array… |
Salad Foodie
апр. 2016 Профессионал |
1 голос
2835 визитов
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Peas and Water Chestnut Side DishGreat combo of flavors! |
"Cheffie Cooks"
июля 2016 Продвинутый |
1 голос
2848 визитов
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Spinach-Artichoke Dip
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Jean Walter
марта 2009 Средний |
2 голоса
6733 визита
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GuacamoleI've played with this recipe a lot over the years. I think i've finally nailed it to my taste. I like the flavor spicy and bold, so you may need… |
Lyndsey
янв. 2008 Начинающий |
5 голосов
22537 визитов
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Salsa Bandera (Flag Salsa)Typical Mexican fresh salsa. It gets its name from the colors in the Mexican Flag. |
Rocio Herbert
марта 2008 Средний |
2 голоса
12527 визитов
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Butternut Squash & Roasted Garlic BisqueWe have had Thanksgiving Dinner at our house for as long as I can remember. The feedback from family and… |
Kevin Greggans
апр. 2009 Продвинутый |
1 голос
3122 визита
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Corn PuddingThis is so good that it has become a traditional Thanksgiving dish at my house! |
Michele Grason
нояб. 2010 Средний |
3 голоса
5626 визитов
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French Green Beans and Brocolli SaladIn our continuing "Keep it simple" series, salads are a great way of creating and preparing meals that are both… |
Nick Roche
нояб. 2010 Продвинутый |
2 голоса
2867 визитов
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Pimpkin Creme BruleeCrème brûlée is a classic French dessert that has become very popular in recent years, showing up on the menu of most fine dining restaurants. The… |
Tiffany
дек. 2010 Средний |
1 голос
3646 визитов
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Sauerkraut SaladHonestly, when a friend told me he had found this recipe in an old cookbook, I was a bit skeptical. He was bound and determined to make it, in… |
A.L. Wiebe
июня 2011 Профессионал |
3 голоса
5422 визита
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Sauteed Zucchini with PeppersA basic and quick zucchini side dish - and interesting variation from zucchini-tomato sautees. This dish can go the route you want it. If I want a… |
Salad Foodie
авг. 2011 Профессионал |
1 голос
2532 визита
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Sweet Zucchini PicklesToo many zucchini - what to do? A recipe by Chuck Allen (Palm Springs) caught my eye. Expectations are high from this retired chef, so he takes this… |
Salad Foodie
авг. 2011 Профессионал |
1 голос
3365 визитов
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Sauteed Brussels Sprouts w/Pignoli NutsEasy, delicious way to get people to enjoy sprouts like never before. My family begs for these! |
trisha brooke
дек. 2011 Продвинутый |
1 голос
2049 визитов
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