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Italian Рецепты
Все рецепты » Italian
Polenta con salsicce e spuntatureRome is not especially known for its love of polenta, perhaps because its winters are relatively mild compared… |
Frank Fariello
февр. 2010 Продвинутый |
11 голосов
13228 визитов
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Fried PastaSo what do you do when you have too much leftover pasta? Fried pasta! Fried noodle cakes are popular in a number of cuisines, particularly in Asian… |
kathy vegas
февр. 2010 Продвинутый |
6 голосов
11618 визитов
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CITRUS glazed RICOTTA cookieTangy LEMONS and sweet ORANGES will delight you in every bite from these cake-like RICOTTA based cookies. For a dedicated post...refer to:… |
Foodessa
мая 2010 Профессионал |
6 голосов
12708 визитов
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St. Joseph's BreadA braided bread finished with an egg wash and sesame seeds. Crisp crust and tender crumb. Great for dipping in your favorite pasta sauce or straight… |
Joanne
июля 2010 Средний |
3 голоса
8813 визитов
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cold Espresso Coffee AMARETTO LattéDeliciously light and refreshing. This has remained a highly requested concoction. |
Foodessa
авг. 2010 Профессионал |
3 голоса
4978 визитов
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Tuna Conserva with Tomatoes, Cucumbers, Capers and BreadNot to be confused with thick Sicilian caponeta made with eggplant, Neopolitan caponeta originated with local… |
Nate Appleman
авг. 2008 Профессионал |
9 голосов
20184 визита
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Brett & Bart's favorite spaghettiThis is an old Italian recipe that I've been cooking for 30 years, and my boys and husband all love it. I got… |
jeanne templeman
нояб. 2008 Средний |
8 голосов
15221 визит
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Cauliflower & White Bean SautéThis is the perfect bed for any grilled fish. Of course, my number one is salmon because it is not over powered by the earthy flavor of the… |
Yvonne Tally, Your Fit Gourmet
дек. 2008 Профессионал |
8 голосов
16199 визитов
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Italian Sausage Stuffed Peppers III decided to create a recipe for stuffed peppers using surplus garden produce and Italian sausage on hand. But… |
Salad Foodie
сент. 2011 Профессионал |
2 голоса
14382 визита
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The Stinking Rose ® Garlic Rose Relish
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Andrea Froncillo
июня 2008 Профессионал |
5 голосов
20510 визитов
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Italian meatballsThe quality of your ingredients will make or break the dish you are preparing. The key to these meatballs are the types of meat and bread you use to… |
Deanna Martinez-Bey
февр. 2010 Продвинутый |
2 голоса
7903 визита
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Low Carb Chicken CapreseThis recipe was suggested to me by my good friend and walking partner Keri. We chat about everything while we walk, especially food. Thanks Keri :)… |
Pam Solomon
июня 2011 Средний |
2 голоса
17734 визита
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Italian Holiday StruffoliThese little balls of fried dough dipped in hot honey syrup are a holiday tradition for many Italian families. |
Bobby Lovera
дек. 2013 Профессионал |
3 голоса
7507 визитов
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Salted branzino fish
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elisa negri
окт. 2021 Средний |
1 голос | |
Straccetti di manzo con la rughettaOne of the iconic dishes of Roman cookery, stracetti con la rughetta, or 'little beef rags' with arugula, is… |
Frank Fariello
марта 2010 Продвинутый |
2 голоса
3823 визита
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