European, Dinner Party Рецепты

Tzatziki

Tzatziki is traditionally served as an appetizer and can be left on the table as an accompaniment to foods throughout the meal. The key to great…

Petits Choux au Fromage

* A savory version of Pate A Choux that many upscale restaurants use as a filler at the beginning of a meal or as an appetizer for those who are…

Panacotta. (Italian cream custard)

Very delicious but quite rich so don't 'pig out'

Turkey italian sausage

Like to eat italian, try this and you'll love it..my Nonna's Recipe try it once and tell me what you think..Put it in your Pasta no matter what kind…

Lemon Surprise Pudding

A gorgeous melt in the mouth dessert with a lemon twist.

Italian Shrimp Salad