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European, Pressure Рецепты

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Venison stew

Venison stew

Venison stew, with the added juniper berries, is delicious, hearty and warming meal full of succulent meat.

Easy Cook - Laka kuharica
апр. 2016
Средний
1 голос
3126 визитов
Irish Stew with Guinness (Pressure Cooker)

Irish Stew with Guinness (Pressure Cooker)

Comfort food at it’s best made quick and easy in the pressure cooker. Packed with meat, veggies and flavoured…

Homemade & Yummy
марта 2016
Продвинутый
1 голос
3396 визитов
Pressure cooker beef Stroganoff with pasta

Pressure cooker beef Stroganoff with pasta

Delicious recipe for the famous Russian dish that has been around for several centuries.

Easy Cook - Laka kuharica
февр. 2016
Средний
1 голос
11319 визитов
Pressure-cooker beef in sauce

Pressure-cooker beef in sauce

Melt-in-your-mouth, unbelievably tender #meat in #aromatic, rich and #hearty, yet light #sauce.

Easy Cook - Laka kuharica
дек. 2015
Средний
1 голос
3935 визитов
Pressure cooker pork with creamy onion and mustard sauce

Pressure cooker pork with creamy onion and mustard sauce

Succulent, tender pork is so tempting in this delicious, creamy sauce full of flavors.

Easy Cook - Laka kuharica
дек. 2014
Средний
1 голос
10030 визитов
Pressure cooker pork in creamy sauce

Pressure cooker pork in creamy sauce

Deliciously tender and succulent pork in a rich creamy sauce done within 30 minutes in a pressure cooker.

Easy Cook - Laka kuharica
авг. 2014
Средний
1 голос
10635 визитов
Cream of pumpkin soup

Cream of pumpkin soup

Cream of pumpkin soup is by far my favorite soup: simple, rich and tasty!

Giulia Robert
мая 2011
Средний
2 голоса
2725 визитов
Caponatina - Sicillian Summer Vegetable Medley

Caponatina - Sicillian Summer Vegetable Medley

Caponatina is a lighter and easier version to make than its cousin Caponata – which requires frying three…

Laura Pazzaglia
авг. 2010
Продвинутый
1 голос
3659 визитов
Calamari Sauce or Side via Pressure Cooker

Calamari Sauce or Side via Pressure Cooker

You can double this recipe and serve it as a side dish - Italians actually use it as a second course - or make…

Laura Pazzaglia
авг. 2010
Продвинутый
1 голос
7112 визитов