Canadian, BBQ Рецепты

BBQ'd Salmon

Fresh garden herbs add to the beauty and flavor of this dish.

Hot Hoisin Ribs

Succulent ribs guaranteed to please. You can make them ahead and re-heat them 10 minutes on the BBQ before serving. For milder flavour, omit or…

Grilled Corn and Tomato Salad

a great salad for those Hot Summer Days

Elaine's BBQ'd Lake Trout

Lovely Lake Trout.... barbecued to perfection and accompanied by fresh veggies and mushrooms....... a delicious and HEALTHY main dish!

BBQ’d Roast Beef Eye Of Round With Garlic Toast

Eye of round cut of beef with garlic, first seared on the charcoal grill for added flavor, then grilled on the…

Pork Side Ribs With Mandarins And Veggies

These pork side ribs are first semi-cooked on the grill on tinfoil, then transferred to direct heat to obtain…

Stampede Summer Sliders

Perfect for a barbecue party, these bite size burgers are loaded with toppings and garnished with an irresistible deep fried pickle! They may be…

The High Flyer Bick's Burger

This burger is piled high with creamy avocado slices, crunchy pickles, smoky bacon and a sweet pineapple ring that will take your burger's flavour…

Bocconcini Balsamic Tomato Chicken

A Interesting Blend of Bocconcini( mozza Balls, Cherry Tomatoes, Balsamic Vinegar and red onion. Makes 2…

Mango Salad with Grilled Shrimp

Adapted from Mnemba Island Lodge epicurious cookbook

Grilled Artichokes with Garlic-Chive Aioli

from tastykitchen.com by patiodaddio

Granola cups with greek yogurt and berries

Zucchini Burger with Sriracha & Pancetta

Zucchini burger made with spicy Sriracha and topped with crispy pancetta. A great way to use up all those…

Simple Grilled Veggies

Simple Grilled Veggies is one of those dishes that is quick, easy and certainly fits the saying that sometimes "simple is best".  Crunchy, grilled…

Grilled chicken and strawberry salad

Strawberries are in season in Atlantic Canada, Quebec and Ontario through the summer. Local, just-picked…