American, Pescetarian Рецепты
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Salmon with Indian Spices, poached in oilI love salmon and am always looking for creative ways to make it. This is the first time I've tried it with… |
John Spottiswood
марта 2010 Продвинутый |
16 голосов
14681 визит
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Killer ShrimpNancy and I loved eating at this hole in the wall restaurant in Marina Del Ray called Killer Shrimp. It was in a strip mall and didn't have much… |
John Spottiswood
февр. 2012 Продвинутый |
10 голосов
25292 визита
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Flavorful Grilled ShrimpThis is a classic grilled shrimp recipe originally from Craig Clairborne's NYT cookbook, then adapted by Ina Garten, and then finally perfected by… |
John Spottiswood
сент. 2012 Продвинутый |
8 голосов
9181 визит
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Salmon Baked in FoilThis is a simple recipe but it is really delicious. What I love about it is that it has enough flavor to make any adult's mouth water, but our kids… |
John Spottiswood
нояб. 2010 Продвинутый |
9 голосов
17836 визитов
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Grilled ShrimpThis is a very tasty grilled shrimp recipe. The ingredients don't sound like they would go together that well, but the result is fantastic. Try… |
Nancy Miyasaki
мая 2010 Средний |
7 голосов
8813 визитов
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Shrimp CreoleThis isn't all that fancy or exotic, but it's a wonderfully rich and fully flavored. If you want greater authenticity, you can substitute butter… |
John Spottiswood
мая 2011 Продвинутый |
6 голосов
6360 визитов
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Grilled Whole Salmon Indonesian StyleThis is an excellent and flavorful way to cook fish that I adapted from the Barbecue Bible. I had a large,… |
John Spottiswood
сент. 2009 Продвинутый |
5 голосов
9187 визитов
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Mahi Mahi with PineappleSimple recipe with lots of flavor! |
erin de martini
июня 2008 Начинающий |
5 голосов
23236 визитов
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Roasted Halibut or Sea Bass with Balsamic Garlic glazeThis recipe got rave reviews in a cookbook I love. However, it wasn't as boldly flavored as I would like. If… |
Nancy Miyasaki
авг. 2008 Средний |
5 голосов
15692 визита
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Teriyaki Glazed Grilled SalmonThis is an excellent basic grilled salmon dish that i adapted from the Cook's Illustrated cookbook. Their recipe calls for maple syrup...which I… |
John Spottiswood
июня 2012 Продвинутый |
4 голоса
7721 визит
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In the Raw…Ceviche!Ceviche (also spelled as cebiche or seviche) is a citrus-marinated seafood, its birthplace is disputed between Peru and Ecuador.[1] Although it is… |
Justin Thyme
июля 2010 Профессионал |
4 голоса
8274 визита
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Simple Himalayan Salt Block SalmonMy wife got me a Himalayan Salt Block to try grilling on this summer. We made our first attempt last night… |
John Spottiswood
авг. 2011 Продвинутый |
4 голоса
19480 визитов
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Grilled Catfish with Red Rice and Lemon ButterThis is a truly delicious meal. Our kids loved it as much as we did. We made a version of the fish with Lemon… |
Nancy Miyasaki
июня 2009 Средний |
4 голоса
8859 визитов
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Creole Crabmeat PieWhile this wonderful recipe is often used as a stuffing for everything from zucchini to fish to chicken and pork, try it iinside your favorite pie… |
Amos Miller
февр. 2011 Профессионал |
3 голоса
5285 визитов
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Mild Blackened CatfishI made this mild version of blackened catfish for my family. The dish turned out perfect for my kids, and my husband and I added extra cayenne… |
Nancy Miyasaki
марта 2012 Средний |
3 голоса
8844 визита
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