American, Oktoberfest Рецепты

Chinese Green Tea and Lemon Chicken

I created a recipe using loose Chinese Green Tea and lemon as the primary flavor builder for grilled chicken…

Spinach Balls

Found this on the web at mydailymoment.com and decided to give it a try since I love spinach. It was easy to prepare but I don't think I got the…

Apple Muffins ( no butter)

These apple muffins are moist and mildly sweet. Oil is substituted for butter.

Loaded Oatmeal Cookies

Loaded Oatmeal Cookies are for an after school snack for your children or coffee break at work with your co-workers. They provide extra nutritive…

Apple Bacon Cheddar Crostini

Great fall appetizer, party food or fun snack.

A REAL CHERRY CHEESE CAKE

WH HAD A BIRTHDAY JAN. FIRST MY WIFE AND I BAKED A CAKE FOR HER.MY OTHER DAUGHTER JOANNE SCHEALL HELPED ME KICK IT UP.

Barramundi with Nasturtium Pesto

We love GOOD pesto in this house. Just before the killer freeze this week, I picked Nasturtium flowers to make…

Jammin' Jambalaya

This is my take on jambalaya encompassing the essence of the dish without a lot of fuss. These flavors mimic the flavors that have been key to…

Chicken Wings: Doenjang Molasses Chili Bourbon Chicken Wings Recipe

In this weeks video I will be making a Doenjang Molasses Chili Bourbon…

Pumpkin Cookies

Pumpkin Oatmeal Chocolate Chip Muffins

Roasted & Herbed Potato Carrot Shallot Medley

This is my own mash-up (pardon the pun) inspired initially by a recipe from Giada De Laurentis. G's recipe…

Cardamom Carrots

This side of sweet carrots with a hint of cardamom blend well. They're particularly nice during the holiday's, served up with poultry.

Scotch Eggs

A Scotch egg is a work of art. These things are AWESOME; everyone who has tried one says “Oh My Gosh, these are great!!!” And being the Chef those…

Chef Gino's Peanut Blossom Cookies

Peanut Blossoms were developed by Freda Smith from Gibsonburg, Pa. in a National Pillsbury Bake-Offf…