American Рецепты

Wild Rice Pilaf with Fresh Vegetables

Did you know that wild rice is not rice at all but grass? It grows in areas of shallow water, so prevalent in…

Chocolate Caramel Butterscotch Chex Mix

You know how some people look in their fridge and come up with something for dinner out of what's in there, a…

Butter Jam cookies

I was looking to prepare something nice for the kids for our princess birthday. Then my brother jittu suggested me for a cookie that we loved to eat…

Easy Texas Chili

Saute the beef and open some cans. Thirty minutes later you have a wonderful pot of chili. The cost of this recipe is about $2.00 per person,…

Quick Radish Refrigerator Pickle

The perfectly pink ume plum quick pickle. The perfect combination of sweet, tangy, and crispy. Great on their…

Easy Sausage Pierogi Bake

Ken wanted macaroni and cheese made meaty with sausage. Patti had an “aha” moment because frozen pierogies are something we always have on hand,…

Two Memphis BBQ Sauces

In between the sweetness of Kansas City and spicier Texas bbq sauces. I use homemade chili powder, and if you don't, invest in a better quality…

EnglishSherry Triffle

This year’s last Sweet Taste of Saturday is in honor of my British mother who often serves this dessert on special occasions including New Year’s…

Caramel-Nut Corn

Ok, I could be juvenile here by making fun of the word "Nut" here....but, nawww.....that would be CORNY.....ha ha ha....see what I did there?

Golf Balls

This is a fun and delecious treat for any holiday. I change the color of the white chocolate to match the holiday. My recomendation for the…

Purple Passion

This is an old school frozen dessert I learned from my mother-in-law. It's not sophisticated, but is easy and great fun for kids to make (although…

Marinated Grilled Chicken with Watermelon-Jalepeno Salsa

Crockpot French Dip

Easy weeknight meak

Lemon Tea Bread

I like this bread with a cup of coffee in the morning. I've made it for potlucks and bake sales in the past and it's always a hit! Also as mini…

Basic Buttercream Frosting

I don't much care for the flavor of shortening in frostings, so I always just used butter. However, since I'm in love with Butter Flavor Crisco now,…