| 2 med cucumbers - (abt 1 lb) peeled |
1/3 cucumbers |
$1.69 per pound
|
$0.25 |
| 2 x scallions, white part only minced |
1/3 scallions |
$1.09 per cup
|
$0.05 |
| 2 c. low-fat buttermilk |
1/3 cup |
$3.09 per quart
|
$0.26 |
| 1 3/4 c. canned low-fat low-sodium chicken broth |
1/4 cup |
$2.00 per 32 ounces
|
$0.15 |
| 1/4 tsp salt (optional) Freshly-grnd black pepper to taste |
0.04 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 Tbsp. fresh lemon juice Minced fresh mint (optional) Paper-thin slices of unpeeled cucumber for garnish Grated lemon zest for garnish. |
1/2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.01 |
| Total per Serving |
$0.72 |
| Total Recipe |
$4.33 |
Suggestions?