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Cubayan Cajun Catfish Stew
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Рецепт Cubayan Cajun Catfish Stew
by Global Cookbook
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Порций:
4
Ингредиенты
2 x cloves of garlic, peeled and minced
4 x green onions (white part only, slice thinly)
1 x 46 ounce can of tomato juice
2 x 10 ounce cans of Rotelle Tomatoes
2 lb catfish pcs, washed.
2 tsp salt
1/2 tsp pepper
Инструкции
Combine the above in a large pan. Cover, and simmer for 4 hrs. Don't lift the lid! Ever!!!
Serve over steamed white rice.