| 1/2 pound fresh mushrooms, sliced |
1 oz |
$3.69 per 8 ounces
|
$0.46 |
| 2 tbsp. butter, melted |
3/4 teaspoon |
$3.99 per 16 ounces
|
$0.03 |
| 4 Large eggs |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 c. lowfat sour cream |
2 tablespoons |
$2.65 per 16 ounces
|
$0.17 |
| 1 c. sm. curd cottage cheese |
2 tablespoons |
n/a
|
|
| 1/2 c. flour |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 teaspoon onion pwdr |
1/8 teaspoon |
$3.39 per 2 5/8 ounces
|
$0.01 |
| 2 c. (8 ounce.) shredded Monterey Jack cheese |
1 oz |
n/a
|
|
| 1/2 c. minced cooked ham |
1 tablespoon |
$6.99 per pound
|
$0.23 |
| Total per Serving |
$1.02 |
| Total Recipe |
$8.14 |
Suggestions?