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Crushed Greek tomato and olive oil sauce - Recipe Cost

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6 large Red chillies (medium heat) - sliced into rings
Ingredients Per Serving Qty Common Price Price per Serving
500ml Olive oil 1.01 teaspoons
$5.99 per 16 fluid ounces
$0.06
2 cups Garlic cloves - sliced lengthways 7/8 teaspoon
$4.00 per pound
$0.02
1.5kg Red onions - diced and puréed with a little oil 1/2 oz
$0.99 per pound
$0.03
1kg Kalamata olives - pitted 1/3 oz
n/a
 
1 cup Salted capers - rinsed, blanched and refreshed 1/2 teaspoon
$5.49 per 4 fluid ounces
$0.11
3/4 cup Sea salt 3/8 teaspoon
$2.91 per 16 ounces
$0.01
1/2 cup White sugar 1/4 teaspoon
$1.44 per pound
$0.00
12kg Canned plum tomatoes - lightly crushed by hand 4 1/4 oz
$2.19 per 28 ounces
$0.33
3L Tomato puree or pasatta 0.03 l
$1.29 per 6 ounces
$0.24
Total per Serving $0.82
Total Recipe $81.86
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