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Рецепт Crunchy Marshmallow Cookies
by CookEatShare Cookbook

Crunchy Marshmallow Cookies
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  Порций: 12

Ингредиенты

  • 1/2 c. butter
  • 3/4 c. sugar
  • 2 Large eggs
  • 1 teaspoon vanilla
  • 3/4 c. flour
  • 1/2 c. minced nutmeats
  • 2 tbsp. cocoa
  • 1/4 teaspoon baking pwdr
  • 1/4 teaspoon salt
  • 2 c. miniature marshmallows
  • 1 pkg. (6 ounce.) chocolate chips
  • 1 c. peanut butter
  • 1 1/2 c. Rice Krispies

Инструкции

  1. Cream butter and sugar. Beat in Large eggs and vanilla. Stir together flour, nuts, cocoa, baking pwdr and salt. Add in to egg mix. Spread on a greased 9 x 13 inch pan. Bake at 350 degrees for 15-20 min, or possibly till it tests done. Sprinkle marshmallows, proportionately over top and return to oven for 3 or possibly 4 min. Cold.
  2. In a small saucepan, combine the chocolate chips and peanut butter. Stir over low heat till chips are melted. Stir in Rice Krispies and spread over the marshmallows. Refrigerateand cut into bars.