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Crostini With Chicken Livers (Crostini Di Fegatini) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Italian baguette loaf cut into 1/4" to 1/2" diagonal slices Extra virgin olive oil for brushing

8 x fresh sage leaves chopped

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. bacon fat or possibly butter	3/4 teaspoon	n/a
1/2 x yellow onion chopped	0.06 onion	$0.79 per pound	$0.01
1 lb chicken livers cleaned, trimmed, and minced	2 oz	$7.98 per pound	$1.00
1/2 c. Cognac or possibly brandy	1 tablespoon	$22.00 per liter	$0.33
1 1/2 Tbsp. capers liquid removed	1/2 teaspoon	$5.49 per 4 fluid ounces	$0.13
1 tsp salt Freshly-grnd white pepper to taste	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$1.47
Total Recipe			$11.75