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Рецепт Crockpot Ratatouille
by Global Cookbook

Crockpot Ratatouille
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Ингредиенты

  • 2 lrg Onions, sliced
  • 1 lrg Eggplant, sliced
  • 4 sm Zucchini, sliced
  • 2 x Garlic clove, chopped
  • 2 x Bell pepper, green, seeded & cut in thin strips
  • 6 lrg Tomato, cut in 1/2" wedges
  • 1 tsp Basil
  • 2 tsp Salt
  • 1/4 tsp Pepper
  • 2 Tbsp. Parsley, minced
  • 1/4 c. Extra virgin olive oil

Инструкции

  1. Layer half the vegetables in the crock pot in the following order: onion, eggplant, zucchini, garlic, green peppers, tomatoes. Repeat. Sprinkle basil, salt, pepper, and parsley over top. Drizzle with extra virgin olive oil. Cover and cook on low 7-9 hrs. Cold and chop coarsely.