Это предварительный просмотр рецепта "Crockpot Italian Beef for Sandwiches".

Рецепт Crockpot Italian Beef for Sandwiches
by myra byanka

Crockpot Italian Beef for Sandwiches

Use rump or brisket (my fave) to make fork-tender beef for hoagies or homemade rolls (see links).

Рейтинг: 4.8/5
Avg. 4.8/5 8 голосов
Подготовка: США American
Приготовление: Порций: 8

Ингредиенты

  • 4-5 lbs. brisket flat or rump roast
  • 1/2 cup Italian dressing like Wishbone
  • 1/2 tsp each basil, parsley, and oregano, or 1 tsp. fresh
  • 1 small onion, sliced
  • 3-4 cloves garlic, or 1 1/2 tsp. powder
  • salt and pepper to taste
  • 1 can beef broth
  • for the sandwiches: sliced red bell peppers. red onion slices, lettuce, tomato, cheese slices, mayo or use au jus

Инструкции

  1. Place all the ingredients in a crock pot and cook on high for 2 hours, turn to low and cook all day. Beef is ready when it easily shreads with a fork.